How to make bhajia

First Hi and welcome to Swahili Mom Kitchen blog! I like to cook and I do enjoy creating my own recipes. I  follow a recipe to the letter and I love measuring so WYSWYG. Also as much as I like to cook, I really don’t like to spend my whole day in the kitchen. So Swahili Mom Kitchen blog is for those who like good eat from different cuisines but appreciate easy and simple things. There is no right or wrong here with few tweaks you can create your own recipe.

Ingredients 

1 cup chick pea flour
1/2  tsp turmeric powder

1/4 cup onions (finely chopped)
1 tsp garlic paste
1/2 ginger paste

1 tsp chilies
1/2 scallions

1 tbsp fresh parsley

1/2 tsp cumin

1 sodium bicarbonate

1 cup water
1/2 tsp salt to taste

oil for deep frying

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